Food • Travel • Lifestyle
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Aroma Delta
Stories on food, travel, culture, and everyday life across Vietnam.
Travel stories, cultural context, and place-driven reporting from neighborhoods, river towns, coastlines, and cities across Vietnam. "Page 1 of the journal."
"Travel and culture reporting shaped by neighborhoods, routes, and local memory."
Glide silently on a rowboat through a flooded forest blanketed entirely in bright green duckweed. Tra Su is the most surreal ecosystem in the Mekong Delta.
Explore the deep Theravada Buddhist roots of the Delta. Marvel at the gilded Khmer architecture of the Bat Pagoda and bite into a stinky, flaky Durian Banh Pia pastry.
Discover the 100-year-old completely wooden church, walk across suspension bridges to Bahnar communal houses, and eat the crazy 40-leaf jungle salad.
The ultimate modern coastal city guide. Spot the rare Red-shanked douc langur on Monkey Mountain, watch the bridge spit fire, and eat authentic turmeric noodles.
Take a 10-minute boat ride from Cam Ranh. Spend the day living on floating wooden platforms, eating grilled sea urchins with scallion oil, and swimming at Egg Beach.
A deeply historical bay in Phu Yen. Hire a boat out to the floating wooden rafts, pick your own live crab, and challenge your palate with the province's famous Tuna Eye soup.
Get a custom suit made in 24 hours. Wander the lantern-lit yellow alleys, cross the Japanese Covered Bridge, and wait in line for the world-famous Banh Mi Phuong.
Immerse in coffee culture at the massive World Coffee Museum, stand under the roaring Dray Nur waterfall, and feast on bamboo-grilled chicken with the E De tribe.
Spend the morning surfing the gentle waves of Vietnam's most famous beach. Walk a few blocks inland to slurp a hearty, yellow bowl of Da Nang's legendary Mi Quang.
The port city has its own gritty charm. Take the ferry to Cat Ba, relax at Do Son beach, and eat dozens of tiny, pate-stuffed baguettes loaded with fiery chili sauce.
Escape the Hanoi chaos. Rent a bicycle to circle the massive lake, eat crispy shrimp fritters (Banh Tom), and sip lotus tea at sunset.