Ca Mau Tip: The Southernmost Swamp and Mudskippers
Stand at the literal end of Vietnam. Take a boat through the UNESCO biosphere mangrove swamps and eat grilled mudskippers—the strange fish that walks on land.
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Stand at the literal end of Vietnam. Take a boat through the UNESCO biosphere mangrove swamps and eat grilled mudskippers—the strange fish that walks on land.
The peaceful alternative to Sapa. Hike through lush valleys dotted with giant bamboo water wheels, sleep in eco-lodges, and feast on locally raised Co Lung roast duck.
Drive through the lush forests surrounding Ke Go lake, relax on Thien Cam beach, and break your jaw on the famously hard, sweet peanut-molasses 'Cu Do' candy.
Done with caving? Swim in the emerald waters of Mooc Spring, jump over the rocky Da Nhay beach, and eat a hearty bowl of thick 'Chao Canh' snakehead fish noodles.
A biosphere reserve off the coast of Hoi An. Snorkel the protected coral reefs, drink from a 1,000-year-old Cham well, and eat the uniquely sweet mountain stone crab.
Wait for the tide to drop and walk directly across the ocean on an 800-meter sandbar connecting three islands. Reward yourself with perfectly grilled, half-dried squid.
Take a bamboo raft to the base of Southeast Asia's largest waterfall, straddling Vietnam and China. Feast on local chestnut dishes and explore the nearby Nguom Ngao cave.
Walk along the impossibly turquoise Lenin Stream to the hidden cave where Vietnam's independence was plotted. A serene, historical hike in the far north.
Let a local row you through a labyrinth of flooded caves and towering limestone karsts. Visit isolated pagodas and eat Ninh Binh's famous crispy rice (Com Chay).
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